Chapter 235 Before departure
Chapter 235 Before departure
It was still early, so Yun Ci continued packing the things she needed for this training trip.
Actually, it was almost all packed up a few days ago.
But Yun Ci was still uneasy, feeling that there were still things that hadn't been prepared enough.
Especially this time, the whole family went.
Because the sect will also select some menial disciples to go along, to take care of the personal disciples and these inner disciples.
Kuroko was selected this time too.
Yun Ci is really looking forward to this trip to the Demon Realm!
He had never seen what a real demon looked like, nor had he ever gone out to play with Kuroko and the three little guys.
At most, it's just using the Nine Heavens Travel Book to go to the Star Island to catch seafood.
Therefore, Yun Ci was very excited.
This feeling is exactly the same as how he felt the night before he and his friends went on a trip!
The three little ones were overjoyed when they learned they could go too.
One by one, they hurriedly began packing their belongings.
Seeing this, Yun Ci couldn't help but laugh.
Two days ago, he went to the canteen and bought fifty insulated buckets, and also bought a lot of lunch boxes from the grocery store.
Yun Ci discovered that the lunchboxes at the general store were really affordable.
The lunchbox in the general store was bought by the store owner from a disciple of the Refining Peak.
These lunchboxes were made by disciples who wanted to sell some items to earn some spirit stones.
I heard that a lot can be refined in a day.
You can get a discount if you buy more.
Moreover, some of them have small arrays that can keep food warm, similar to modern lunch boxes.
Now his storage ring is filled with all kinds of stir-fries, staple foods, desserts, fruits, steamed buns, dried meat, juice, and snacks.
Yun Ci made rice balls last night, and Chu Ziming and the baby both loved them.
Yunci is now preparing to make some more rice balls to eat on the road tomorrow.
After washing her hands, Yun Ci went to the kitchen and started getting busy.
Yellow carrot strips, cucumber strips, cucumber cubes, carrot strips, carrot cubes, and corn kernels have already been prepared by Da Zong, Er Zong, and Xiao Hong.
Yun Ci then took out the pot for roasting a whole lamb and placed it in the yard.
I also roasted some seaweed, dried shrimp, dried squid, and dried anchovies, and then turned the large palm leaf over on the outside.
Yun Ci took out an extra-large piece of pork tenderloin to make pork floss.
Yesterday's rice balls were made with seaweed flakes, rice, and diced luncheon meat, and they were very savory.
The little ones prefer rice balls with seaweed flakes to plain white rice.
Yun Ci also loves to eat.
Remove the tendons from the pork tenderloin and slice it into pieces, being careful not to cut along the grain of the meat.
Then, put the cut pork tenderloin into water to wash away the blood.
Put cold water in a large pot, then add the washed pork tenderloin, ginger slices, scallions, and Sichuan peppercorns.
Cook for about half an hour, then remove the pork tenderloin and let it cool.
Then it was pounded with something, poured into a large basin, and shredded into strips.
Yunci handed this step over to Dazong and Xiaohong.
Over there, Da Zong and Xiao Hong were tearing meat into strips, and Yun Ci was also starting to make rice balls.
Fry pink ham and bacon slices in oil in a frying pan.
Yun Ci stir-fried another bowl of spirit eggs.
Another large pot was simmering with a huge pot of rice.
The luncheon meat's outer skin was fried to a deep brown color, with glistening oil bubbling on it.
Yunci placed the luncheon meat on the cutting board and diced it.
Little Ginseng and Little White smelled the aroma in the yard and ran into the kitchen.
They each grabbed a slice of luncheon meat and ran out.
"Ow."
When Yun Ci saw Xiao Hei, she gave Xiao Hei a long cucumber strip.
Little Black ran out with a long cucumber stick in its mouth.
Yun Ci mashed the potatoes into mashed potatoes. Little Ginseng ran in, carrying a much-grown little spirit chicken.
"Daddy, can we bring the little chicks along?"
Yun Ci said, "No."
He had already asked Xiao Wu to feed the spirit chicken for him.
It seems there's still some Linglong Grass to feed Xiao Wu the spirit chickens. I'll take it to Xiao Wu later, Yun Ci thought.
The little ginseng gave an "oh," chewed on the luncheon meat chunks Yun Ci fed it, and ran outside with the little spirit chicken in its arms, gently stroking it.
"Little Huang, I can't take care of you anymore. I'll play with you when I come back."
The little chick couldn't understand and kept pecking at the millet and corn kernels on the ground.
Many small birds fly into the yard and land there from time to time.
On the back mountain, some spirit beasts passing by the courtyard paused for a while, looked in the direction of the courtyard, and then left.
Yun Ci listened to the melodious birdsong outside from the kitchen; she was already used to it.
Every day, many small birds or other small animals pass by his yard.
The mashed potatoes are ready.
Big Brown and Little Red also tore off half of the pork floss.
Yun Ci first poured the shredded pork floss into the pot, added seasonings, and stir-fried it over low heat.
The meat floss was ready in about the time it takes for an incense stick to burn.
Finally, sprinkle with white sesame seeds.
Yun Ci took a little and tasted it. It was no different from the meat floss on modern bread. In fact, because it was made from the tenderloin of a spirit pig, it even had a trace of spiritual energy.
Yunci then made a teriyaki sauce using honey, oyster sauce, and tomato sauce.
Place the cooked rice into a large bowl and sprinkle with diced luncheon meat, shredded seaweed, pork floss, diced carrots, mayonnaise, and some sesame oil.
Mix well and shape into triangles by hand.
Making rice balls is quite quick; in no time, Yun Ci had made thirty rice balls.
I just fried luncheon meat, and there's still oil in the pan.
Yunci placed the triangular rice balls into the frying pan and brushed teriyaki sauce onto them with a small brush.
The teriyaki rice ball is brown on the outside because the rice on the outside becomes crispy after being fried in oil.
It's still soft inside, and when you peel it open, you can find all sorts of small ingredients.
Because there's a lot to do.
Later, Yun Ci, Da Zong, and Xiao Hong made rice balls together.
Because all you need to do is pour all the ingredients together and then shape them into a triangle.
In half an hour, he had made several hundred rice balls.
Besides the teriyaki pork leg and floss rice ball, Yunci also made egg and corn rice balls, mashed potato and crab leg rice balls, shrimp rice balls, beef rice balls, and assorted rice balls.
Mixed rice balls are made with vegetarian ingredients.
Black cats can eat it too.
With the rice balls almost ready, Yunci started making sushi.
Pork floss sushi, fried chicken and spicy cabbage sushi, ham sushi, crab leg meat sushi, spicy strip sushi, and starfish sushi.
Yunci made more than ten rice balls, and then let Dazong wrap them while Xiaohong made the rice balls.
Yun Ci cooked a full pot of corn in another pot.
If you get hungry on the way, you can take one out and eat it anytime.
Yun Ci sat in the courtyard resting, eating rice balls with the three little ones.
A short while later, Chu Ziming and Hei Zi also returned.
The three boys chatted and ate their dinner as the sun gradually set.
The air was filled with the sweet aroma of boiled corn.
After finishing their meal, the three boys were packing up their things.
I need to get up early tomorrow and finish getting ready quickly so I can rest early tonight.
Hei Zi was folding the clothes that were drying, while Chu Zi Mo was tidying up the items on his cabinet inside the house.
Yun Ci put all the food into her storage ring and cleaned up the pot.
The kitchen is now spotless again.
Yun Ci glanced at it and closed the kitchen door.
Yun Ci asked Xiao Bai and Xiao Renshen to bring the crib along as well.
Xiao Bai put the beige cotton quilt and mattress embroidered with floral patterns, along with the small pillow, into her storage ring.
Little Ginseng packed all the kitchen and toys she used for playing house into her storage ring.
Little Black carried the bathtub in its mouth and put cucumbers and tomatoes into the tub.
"Yun Ci, should we bring this outfit?"
"bring!"
"What about this one?"
"I won't bring this one."
"Yun Ci..."
The night before departure, the small courtyard on the back mountain was filled with a busy and excited atmosphere.
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